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Dec 06, 2013

Ideas in Food featured in Food & Wine Magazine

Ideas in Food featured in Food & Wine Magazine

Congratulations to Alex and Aki for the fantastic article in Food & Wine Magazine! For the second installment of their Chef Labs series, Josh Ozersky visited Ideas in Food at their lab in Pennsylvania.

Alex and Aki are the proud owners of a Turnkey 950 B R oven.

Through their blog Ideas in Food, they have shared some mouth watering dishes developed in their wood fired oven.

You can read more at:

FoodandWine.com/monthly/december-2013

blog.ideasinfood.com

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