Wood-Fired Oven Bagels Montreal Style

Saturday April the 25th, 2020

From 9am to 1pm

Montreal Bagels Making Class

Learn to make Montreal Bagels in a true wood-fired brick oven.

Guest Chef Mike Avery from Bakewithmike.com

Our classes offer a unique opportunity to try a wood-fired oven and see why The Bread Stone Ovens Company is the wood-fired oven of choice for home chefs and businesses alike.

B.Y.O.B.

Classes are held in our showroom in Dallas:

The Bread Stone Ovens Company
9758 Skillman Street
Dallas, TX 75243

Included in the class: 

• A tour of our warehouse to see where the ovens are assembled
• Learn to make your own bagel dough
• Learn how to fire up the oven, oven fundamentals, as well as tips & tricks for great bagels
  

If this sounds like something you'd love to do, please add this item to your cart to checkout online, or give us a call at 469-484-4990 to sign up by phone!