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The Wood Fired Blog filter by woodfiredbrickoven

Customer Profile: The Saucee Sicilian

Customer Profile: The Saucee Sicilian

Gannon and his wife, Angie, started their pizza business journey...
on August 05, 2022
Customer Profile: Dennis Mcquinn

Customer Profile: Dennis Mcquinn

  “I feel I am not like some of my...
on June 03, 2022
caramelized onions in wood fired oven

Prepping Onions In Your Wood Fired Oven

To make the most of your oven, while firing it up, use the big roaring flame to caramelize onions or roast peppers in a cast iron pan.
on June 03, 2022
Wood Fired Roasted Lamb

Wood Fired Roasted Lamb

A wonderful wood fired LAMB to add to your weekend menu!  Try it out - mouthwatering!

on April 18, 2019
Winter Newsletter Customer Highlight Stoned Dough

Winter Newsletter Customer Highlight Stoned Dough

Our customer, Stoned Dough, creates some inventive and delicious pizzas in the San Antonio market!  Great article highlighting them!  We love hearing about how our customers are doing!
on February 22, 2019
Rib Eye Roast w Herbs

Rib Eye Roast w Herbs

Savory, satisfying BEEF RIB EYE in a Wood Fired Oven !
on February 11, 2019
CRANBERRY CHRISTMAS CAKE

CRANBERRY CHRISTMAS CAKE

ENJOY OUR HOLIDAY INSPIRED CRANBERRY CAKE !  Great as a dessert or as a morning coffee cake!
on December 03, 2018
Pumpkin or Butternut Squash Wood Fired Pizza

Pumpkin or Butternut Squash Wood Fired Pizza

Delicious and savory Holiday Recipe!
on November 12, 2018
Roasted Butternut Squash Wood Fired Brick Oven

Wood Fired Oven Butternut Squash

Sweet and Savory Butternut Squash in a Wood Fired Oven
on October 24, 2018
Caramelized Carrots Wood-fired Brick Oven

Wood Fired Caramelized Roasted Carrots

Scrumptious and caramelized!  Such a great addition to any meal! 

 

on October 10, 2018
Brussel Sprout Roasted Wood Fired Brick Oven

Roasted Brussel Sprouts in Wood Fired Oven

Delicious, wood fired roasted Brussel Sprouts with Apples!
on October 05, 2018
Shirred Eggs

Shirred Eggs

Ingredients: 8 tbsp. Heavy Cream 8 Eggs 4 tsp. Parmesan,...
on March 07, 2017
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