Frosting/butter cream
Ingredients:
- 140 g of butter
- 280 g powdered sugar
- 1-2 tablespoons of milk
Recipe:
- First dice butter and put in bowl
- Then sift powdered sugar
- Add milk and mix with electric mixer
- Finally enjoy it on something or plain.
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Cinnamon rolls
Ingredients:
- 2 cups of room temperature milk
- ½ cup of white sugar
- ½ cup of melted butter
- 2 ¼ teaspoon of yeast
- 4 cups of flour
Recipe:
- Pour your milk
- Then add your sugar
- Add your butter and mix with a wooden spoon
- Add yeast an stir then let sit for ten min
- After that add flour and stir till kinda smooth
- Last cover bowl and let rise for 1 hour
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Filling
Ingredients:
- ¾ cup of brown sugar
- ¾ cup of butter
- 2 tablespoons of cinnamon
Recipe:
- Mix all ingredients together
This is the recipe of the cinnamon roll.
Shaping the rolls and making the roll
Ingredients:1 cup of flour
- 1 tsp of baking powder
- 2 tsp of salt
Recipe:
- Add all ingredients to dough and mix with spoon
- Then knead till smooth
- Start to roll into the shape you want
- Then spread filling on dough
- Roll the dough
- Cut the rolls with dental floss
- Then let proof for 35-45 min
- Let bake for 25-30 min at 350 F˚
